Served Daily from 6pm to 9pm (Main Restaurant & Rum Bar)
BRIDGET'S RUM BAR & RESTAURANT
Ahi Tuna Tower
Lightly seared and stacked high Ahi Tuna topped with a wasabi Aioli.
Elbow Cay Tacos
Tortillas grilled, spicy slaw, local fresh catch or shrimp, fried, blackened, grilled, coconut fried, avocado and drizzled with homemade lime aioli.
Chili Lime Mussels
Tender mussels steamed with garlic, olive oil and Kalik beer served with garlic bread.
Smoked Stone Crab Dip
Smoked stone crab with cream cheese and parmesan cheese served with garlic crostini.
Our offering of the local favourite sserved with Bahamian remoulade.
1 doz - $18
1/2 doz - $10
Succulent chicken wings dressed in spicy guava Q sauce while grilled oh so right.
Chicken Tenders add $3
SALADS & SOUPS
Tossed Spicy Caesar
Romaine, shaved parmesan, caramelized bacon, croutons, tossed in our house spicy Caesar dressing.
Add Chicken $8 Lobster, Shrimp or Fresh Catch $12
The Inn Salad
Grilled romaine half rubbed with olive oil, lightly salted, blistered cherry tomato, red onion, toasted almonds, feta cheese, with mango vinaigrette.
Lobster flavoured tomato base soup with lobster chunks.
Cup - $12
Bowl - $18
Rosé Conch Chowder
Bits of tender, conch, diced carrots, potatoes, celery, thyme, and seasonings.
Cup - $11
Bowl - $16
SANDWICHES AND MORE
Grilled chicken, cheddar cheese, onions & peppers. Drizzled with with sour cream guacamole and salsa.
Substitute shrimp, lobster or fresh catch- add $8.
Half pound beef burger cooked to your liking with L.T.O. on homemade bun with fries add cheese.
$1 Cheese options are: Blu, Swiss, American, or Cheddar.
Buffalo Ranch & Bacon Chicken Burger
6oz fried chicken breast on a Bahamian bun topped with a ranch coleslaw.
Catch of the day on Ciabatta
6.oz fish filet (you can get it grilled, blackened, fried or coconut fried).
A top a ciabatta with lettuce, tomato and onions served with tartar sauce.
Local Catch Picatta Linguine
Pan seared local catch on bed of linguine and paired with our picatta sauce.
Seafood Pasta A La Vodka
Sautéed fresh catch, shrimp and lobster served over linguini in a creamy rosé sauce.
Creamy garlic alfredo sauce, broccoli florets, diced sweet carrots, fettuccine and shaved parmesan cheese.
Add Chicken $8 Lobster, Shrimp or Fresh Catch $12.
Sesame Chicken Stir Fry
Tender chicken, bell peppers, onions, carrots, ginger, stir fried and served with jasmine rice.
The New Yorker
14-16 oz. NY strip seasoned and grilled to desired temp with grilled asparagus,
garlic mash potatoes and mushroom sauce.
Long Island Rack of Lamb
Served with a mint sauce and grilled to your liking with mashed potatoes and vegetable medley.
Stuffed Chicken Breast
Spinach, sun-dried tomatoes, mushrooms, served with coconut fried potatoes and asparagus.
Crunchy Parmesan Lobster Tail
Succulent Bahamian spiny lobster tail, flash fried or grilled & topped with parmesan cheese then baked until golden, served with vegetable medley and mashed potatoes.
Make it Surf & Turf
Surf & Turf
Fresh catch Filet, coconut fried topped with a Pina Colada sauce, with jasmine rice and vegetable medley .
Ahi tuna steak dipped in sesame oil & seed and seared with Jasmin rice & wasabi mayo, pickled ginger and vegetable medley .
Shrimp sauteed in honey, butter, tossed with pineapple, bell peppers served with steamed broccoli and jasmine rice.
Prices inclusive of 10% V.A.T Tax. For parties of 1-5 people, gratuity is not included.
Parties of 6 or more, 18% gratuity will be added.
Please notify your server of any food allergies
All menu items and prices are subject to change according to seasonality and availability.